MOCHA FROSTING

Ingredients

3 tablespoons butter
1 cup confectioner's sugar
2 tablespoons cold boiled coffee
2 tablespoons cocoa
½ teaspoon vanilla

Method —Cream the butter and sugar, add the remaining ingredients and enough more sugar to make it creamy.

Plain icing may be made by moistening confectioner's sugar with milk or water (either hot or cold) and adding flavoring. Either this or white frosting may be used as a foundation for nuts or chopped fruit. Orange frosting may be made by moistening the sugar with orange juice.

HOWEVER BUSY

a woman is she always finds time to read the daily papers. And she may read the Bargains first and the Weather Report last, but she always reads the testimonial letters advertising Lydia E. Pinkham's Vegetable Compound. She wants to know what experience other women have had with this great medicine.

"WHEN MY DAUGHTER WAS THIRTEEN"

"When my daughter was thirteen and until she was fifteen she suffered every month so that she could hardly move around the house and when she would have the pains in school she would have to be carried home. She also had headache, dizzy and faint spells, and soreness in her back. I saw your advertisement in the 'Hamilton Spectator' and got Lydia E. Pinkham's Vegetable Compound for her. She does not have the least bit of trouble now, and we both recommend your medicine. She works in a candy-shop now and seems well and strong. I give you permission to publish this letter as a testimonial."